Baby Meals

My 15 month-old Russell is now enjoying solid foods. I've prepared porridge made of carrots, zucchini, seaweed, beef tenderloin and rice. Russell appreciated its soft texture. I keep seasoning to a bare minimum so as to accentuate the original flavor of each ingredient and avoid sodium. I've added just a few drops of sesame oil.




Russell always devours the foods I've made for him. I feel so happy when he enjoys all that I feed him!